Archive for ‘Fruits’ (23)

Lightly spiced PĂȘche Melba
Wednesday, July 21st, 2010

Recipe by: Anne-Laure at Tasty Diaries
Busy: 15 min Total prep time: 20 min 
Serves: 6 

Bring about 1L of water to a...
Luscious raspberry and almond cake
Thursday, July 8th, 2010

Recipe by: unknown. This top-rated recipe has been circulated on several French foodie blogs
Busy: 15 min Total prep time: 50 min 

Preheat the oven to 180...
Express Wimbledon-style berries and mascarpone tartlets
Thursday, June 24th, 2010

Recipe by: Anne-Laure at Tasty Diaries
Busy: 20 min Total prep time: 35 min 
Serves: makes 6-10 tartlets, depending on their size 

If making the pastry...
Strawberry tart the French way
Thursday, June 3rd, 2010

Recipe by: generations of French bakers and home cooks
Busy: 30 min Total prep time: 30 min 
Serves: 6 

This recipe is sized for a...
Sunny memories cherry clafoutis
Wednesday, May 26th, 2010

Recipe by: my mother, inherited from her mother
Busy: 20 min Total prep time: 50 min 
Serves: 6 

Preheat the oven to 200...
White chocolate mousse with fresh mint and raspberries
Wednesday, May 12th, 2010

Recipe by: Recipe by: Baldwin Stoel, chef at l’Atelier des Chefs
Busy: 30 min Total prep time: 30 min 
Serves: 6-8 

Cut the white chocolate into...
Aromatic orange cake from Tunis
Thursday, May 6th, 2010

Recipe by: Gateau a l'orange de Mme Majhoub, from Nancy Harmon Jenkins's book Essential Mediterranean
Busy: 20 min Total prep time: 1h10 
Serves: 8 

Wash and brush energetically...
My devilishly tasty Alphonso mango flans
Wednesday, April 28th, 2010

Recipe by: Anne-Laure at Tasty Diaries
Busy: 10 min Total prep time: 40 min (plus overnight chilling) 
Serves: makes 8 small pots 

Preheat the oven to 170...
Rhubarb and almond cream tart
Thursday, March 25th, 2010

Recipe by: Adapted from recipe in Cuisine et Vins de France, April 2000
Busy: 30 min Total prep time: 2 hours (includes 1 hour resting time) 
Serves: 6-8 

Line a lightly buttered...
Délicieuse Poire Belle HélÚne
Thursday, March 18th, 2010

Recipe by: This version is by Anne-Laure at Tasty Diaries
Busy: 30 min Total prep time: 20 min 

Poach the pears and...