Archive for ‘Food accessories’ (7)

Fusilli with broccoli and bread, garlic and bacon crumbs
Thursday, July 8th, 2010

Recipe by: Anne-Laure at Tasty Diaries
Busy: 20 min Total prep time: 20 min 

Preheat the grill of your...

Grilled Seabass or red mullet fillets with basil and tomato “sauce vierge”
Thursday, June 3rd, 2010
Busy: 20 min (for the sauce) plus overnight marinade Total prep time: 20 min 
Serves: 6 

To allow the flavour of the...

Gruyère and piment d’Espelette gougères
Thursday, March 25th, 2010
Busy: 25 min Total prep time: 50 min 
Serves: makes about 20 gougeres 

Pour 25 cL water into a large...

Olive oil, oats and seeds shortcrust pastry
Wednesday, February 17th, 2010
Busy: 15 min Total prep time: 35 min (includes chilling time) 
Serves: Quantities for one tart 

Marvelous homemade tapenade (olives, anchovies and capers spread)
Wednesday, November 11th, 2009

Recipe by: universal!
Busy: 10 min Total prep time: 10 min 
Serves: Makes a small jar 

Makes a small jar Peel the...

Roast chestnuts
Thursday, October 29th, 2009

Recipe by: universal!
Busy: 5 min Total prep time: 35 min 

Preheat oven to 200 degrees...

Va va voom onion confit
Thursday, October 1st, 2009

Recipe by: my own adaption of recipe found on French blog a couple of years ago Péché de gourmandise
Busy: 10 min Total prep time: 55 min 
Serves: Makes many servings 

Cut the onions in half and...