Archive for ‘Side dishes’ (21)
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Crunchy bulgur wheat couscous with caramelised Brussels sprouts
Thursday, November 19th, 2009 Busy: 15 min Total prep time: 25 min Serves: 4 Bring 2 saucepans of water to... |
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Pear, parmesan and rocket risotto
Thursday, November 5th, 2009 Recipe by: Adapted from Dolce Vita Diaries Busy: 30 min Total prep time: 40 min Serves: 4 Chop the onion... |
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Sticky orange turkey fingers with puréed artichoke gourmandise
Thursday, October 29th, 2009 Recipe by: “Gourmande et maman” by Corinne Clavel and Christine Craplet Busy: 10 min Total prep time: 30 min Serves: 6-8 (24 slices) Start with the Gourmandise... |
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Roasted pork loins wrapped in pancetta with apples and cider cream, served with kale gratin
Thursday, October 29th, 2009 Recipe by: me (inspired by many others), Kale gratin recipe inspired from Orangette’s savoy cabbage gratin Busy: 30 min Total prep time: 1 hour 40 min Serves: 6 Prepare the... |
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Sticky coriander lamb with lemon and purple sprouting broccoli risotto
Thursday, October 29th, 2009 Recipe by: Lamb recipe adapted from Harbourguides.com, Risotto recipe inspired by Smitten Kitchen Busy: 35 min Total prep time: 1 hour 40 min (plus overnight marinating time) Serves: 6 Start with the... |
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Simply gnocchi with garlic spinach, olive oil and parmesan
Tuesday, October 20th, 2009 Recipe by: Anne-Laure at Tasty Diaries Busy: 10min Total prep time: 10min Serves: 4 Wash the spinach. Boil... |
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Swede gratin with pines nuts, crumbed goat’s cheese and agave syrup
Thursday, October 8th, 2009 Recipe by: me Busy: 10 min Total prep time: 40 min Serves: 4 Bring a large saucepan filled... |
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Delightfully light oven fish and chips
Thursday, October 8th, 2009 Recipe by: Fish recipe adapted from SOS cuisine, chips recipe adapted from Recettes du Quebec Busy: 20 min Total prep time: 30 min Serves: 4 Prepare the fish: Preheat... |
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Glazed cod filets with onion confit and soft parmesan and lemon polenta
Thursday, October 1st, 2009 Recipe by: Anne-Laure at Tasty Diaries Busy: 30 min Total prep time: 30 min Serves: 4 Prepare the... |
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Candied olives
Thursday, September 24th, 2009 Recipe by: Brett Graham, The Ledbury, London Busy: 2 min Total prep time: 90 min Serves: Makes many servings Makes many... |
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