Archive for ‘Superfast’ (42)
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Watercress soup with iced herbs and cream cube
Thursday, March 4th, 2010 Busy: 15 min Total prep time: 25 min Prepare the iced... |
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Two corianders and yogurt minute chicken
Wednesday, January 20th, 2010 Recipe by: Inspired by Joel Robuchon, 155 recipes to lose weight and remain slim Busy: 10 min Total prep time: 25 min Serves: 4 Prepare the... |
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Rock salt and lemon sea breams
Wednesday, January 20th, 2010 Recipe by: Family tradition Busy: 10 min Total prep time: 35 min Serves: 4 Preheat the oven to 220... |
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Parmesan and rosemary feuilletés
Thursday, December 3rd, 2009 Recipe by: Adapted from Elle à Table, December 2007 Busy: 10 min Total prep time: 50 min (includes 30 min chilling time) Serves: Makes about 18 feuilletés Using a rolling pin, roll the... |
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Tagliatelle with cèpes, lemon and garlic
Thursday, December 3rd, 2009 Recipe by: Anne-Laure at Tastydiaries Busy: 20 min Total prep time: 20 min Cook the tagliatelle in... |
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Hawaiian Croque-Monsieur
Thursday, November 26th, 2009 Recipe by: me, adapted from national French tradition Busy: 10 min Total prep time: 15 min Serves: 4 Preheat oven to 200 degrees... |
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Vanilla and raspberry vacherin
Thursday, November 19th, 2009 Recipe by: me (meringue recipe by Pierre Hermé) Busy: 20 min Total prep time: 20 min (plus overnight chilling time) Serves: about 8 If you are making the... |
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Marvelous homemade tapenade (olives, anchovies and capers spread)
Wednesday, November 11th, 2009 Recipe by: universal! Busy: 10 min Total prep time: 10 min Serves: Makes a small jar Makes a small jar Peel the... |
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Pasta shells with cherry tomatoes, tapenade and roast chicken
Thursday, November 5th, 2009 Recipe by: me Busy: 15 min Total prep time: 15 min Serves: 4 Cook the pasta according to... |
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Mozzarella and fig jam with lemon and chilli oil
Thursday, November 5th, 2009 Recipe by: adapted from Jason Gibb, Dolce Vita Diaries Busy: 10 min Total prep time: 10 min Serves: 4 Zest and juice half a lemon.... |
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