Archive for ‘Top rated by my kids’ (85)

Strawberry tart the French way
Thursday, June 3rd, 2010

Recipe by: generations of French bakers and home cooks
Busy: 30 min Total prep time: 30 min 
Serves: 6 

This recipe is sized for a...
Sunny memories cherry clafoutis
Wednesday, May 26th, 2010

Recipe by: my mother, inherited from her mother
Busy: 20 min Total prep time: 50 min 
Serves: 6 

Preheat the oven to 200...
No-churn rhubarb, strawberry and mascarpone ice cream
Thursday, May 20th, 2010

Recipe by: Anne-Laure at Tasty Diaries
Busy: 30 min Total prep time: 5 hours or overnight (includes chilling) 
Serves: 8 

Trim the rhubarb stalks and...
Spring pesto minestrone
Thursday, May 6th, 2010

Recipe by: Inspired by Minestrone de Printemps, Stephane Reynaud, 365 Bonnes Raisons de passer a Table
Busy: 25 min Total prep time: 25 min 
Serves: 4 

For this recipe you need a...
Taglierini with prawns, spring onions and creamed tomato sauce
Thursday, March 25th, 2010

Recipe by: Inspired by Gourmet magazine
Busy: 20 min Total prep time: 20 min 
Serves: 4 

Boil water in a large...
Sweet carrot salad with oranges, honey and apples
Thursday, March 25th, 2010

Recipe by: Inspired by Elle a Table online recipe
Busy: 20 min Total prep time: 20 min 
Serves: 4 

Juice one orange and mix with...
Gruyère and piment d’Espelette gougères
Thursday, March 25th, 2010
Busy: 25 min Total prep time: 50 min 
Serves: makes about 20 gougeres 

Pour 25 cL water into a large...
Beef croquettes with orange glazed carrots
Thursday, March 25th, 2010

Recipe by: Anne-Laure at Tasty Diaries
Busy: 30 min Total prep time: 40 min 
Serves: 4 

If your carrots are small...
Délicieuse Poire Belle Hélène
Thursday, March 18th, 2010

Recipe by: This version is by Anne-Laure at Tasty Diaries
Busy: 30 min Total prep time: 20 min 

Poach the pears and...
La Madeleine
Thursday, March 18th, 2010

Recipe by: Adapted from Pierre Hermé, Le Larousse des Desserts
Busy: 10 min Total prep time: 25 min 
Serves: makes about 15 madeleines 

Butter the cavities of the...